AFRICAN 202: Introductory Topics in African Cultural Studies: We are What We Eat: Food as a Vehicle for Culture in Africa and Beyond (Summer 2022) : Evaluate Articles

Printable handout of general criteria to apply to information you find.

List of descriptive characteristics for identifying scholarly articles, plus video clip.

Interactive tutorial with tips (from students and researchers) on how to identify parts of a scholarly article with an eye to reading comprehension, as well as determining quality, reliability.